Small batch roasted
We believe in roasting our coffee to highlight the unique characteristics that are inherent in the farm that it comes from. We roast twice a week, on Wednesdays and Sundays, so when you receive your coffee, you know it will be fresh.
Small Batches, Big Heart
We believe in helping communities wherever we can. This is why we source our beans ethically and with sustainability in mind. We also give to charities right here in New Zealand.
Be a home barista
Anyone can be a home barista! All you need is great coffee and a little bit of know how. So grab some coffee and check out our brew guides!